Italian Cooking Classes with Desley & Pietro Agnoletto
PIZZE ALLA PIETRO
Dates: to be advised
Time: 10AM - 3PM
Venue: 111 Douglas Road, Rathdowney (10km along Boonah-Rathdowney Road)
PIZZE ALLA PIETRO - Pietro and Desley created the Schonell Pizza Caffe at the University of Queensland 15 years ago.
It became a popular place for students, academics and the general public alike who came from all over Brisbane to enjoy their A - Z pizza menu.
Learn how to make your own dough along with how best to prepare your toppings.
Gelato and a game of Bocce (italian bowls) will follow pizzas.
Please note as this cooking course needs a wood-fired pizza oven, the class will be at Desley & Pietro's home @ 111 Douglas Road, Rathdowney.
Cost: $90 per class (bring your own apron)
Contact: Desley & Pietro Agnoletto - Ph. (07) 5544 1008
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VENETO BANQUET
Date: to be advised
Time: to be advised
Venue: 111 Douglas Road, Rathdowney (10km along Boonah-Rathdowney Road)
VENETO BANQUET includes antipasto, pasta & fagioli (you see how to make your own pasta) a chicken dish with polenta, vegetables, dessert and finishing up with gelato.
Cost: $90 (bring your own apron)
Contact: Desley & Pietro Agnoletto - Ph. (07) 5544 1008
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PASTA MASTER CLASS
Date: to be advised
Time: AM - PM
Venue: The Centre, Scenic Rim Regional Council, Brisbane Street, Beaudesert Qld
PASTA MASTER CLASS - Learn to make your own pasta and 4 easy sauces!
Cost: $ (bring your own apron)
Contact: Desley & Pietro Agnoletto - Ph. (07) 5544 1008
Please pass this on to anyone you think might be interested
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Italian Cooking Classes with Desley & Pietro Agnoletto
All food prepared will be eaten on the day.
As much of the food as possible will be organically grown local produce, cooked in superb local olive oil from Rathlogan Olive Grove and will be accompanied by excellent local wine from Barney Creek Vineyard.
Closed in shoes must be worn.
Participants are requested to wear red, white or green.
Recipe sheets will be provided.
Classes limited to 12 people.
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" I'd love to hear of your pizza making success stories...."
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